Ajanta

Description

Summary: Aromatic Indian cuisine with organic flair.

Ajanta stands out in the culinary landscape with its commitment to organic and local produce, free-range meats, and sustainable seafood. The restaurant delights patrons with a rotating menu of Indian regional specialties, including tandoori scallops and a vibrant green Mumbai curry. The atmosphere is enhanced by colorful wall paintings, and the wine list features local selections. Each dish at Ajanta is a testament to the restaurant's dedication to heart-healthy, yet rich flavors, such as their signature cashew-spiked curry and tender lamb rib chops. Their house-made chutneys, raitas, and pickles are irresistible, inviting diners to indulge. With less cream and oil than typical Indian cuisine, the menu at Ajanta offers a guilt-free indulgence, concluding perfectly with their rose-scented gulab jamun. The decor, inspired by ancient Indian cave art, adds a touch of elegance to the dining experience.

Awards

Gayot

1 Toque

1 Toque

Best SF Indian Restaurants

Location

1888 Solano Ave, Berkeley, CA 94707

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