Summary: Parisian vibe with local seafood.
Place Pigalle offers an intimate dining experience right in the heart of the market, featuring a French-inspired menu that celebrates fresh local seafood and classic dishes. With its simple bistro-style décor and stunning harbor views, it's a little slice of Paris tucked away in a bustling corner. The restaurant boasts a well-curated wine list with a focus on Pacific Northwest, California, and French varietals, complementing a menu rich in seafood and meat options. Whether it's the octopus with lavender fennel sausage or the soy and mirin glazed duck breast, each dish is crafted with care and paired with the perfect drink from their extensive bar. The chocolate pot de crème is a must-try for a sweet finish to a delightful meal.